Is Sci - Mix Nutrition Pro V-Gain Low FODMAP?

Ingredients

Pro V-gain Protein Complex (non-gmo Soy Protein Isolate, Non-gmo Pea Protein Isolate, Non-gmo Brown Rice Protein), Cocoa Powder, Modcarb (oat Bran, Quinoa, Amaranth, Buckwheat, Millet), Emulsifier (sunflower Lecithin), Arginine Akg, Flavouring, Magnesium Oxide, L-threonine, Sweeteners (acesulfame Potassium, Sucralose), Thickener (xanthan Gum), Digestive Enzymes (digezyme3), L-valine, Zinc Citrate, Vitamin B6 (as Pyridoxine Hydrochloride), Vitamin B12 (as Cyanocobalamin). Contains: Oat, Soy. Produced In A Facility That Also Handles Milk, Egg, Nuts, Fish And Crustaceans.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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