Is Scotts Food Products Garlic Oil - 10 Oz Low FODMAP?
Description
Aromatic, savory oil with a pronounced pungent flavor and smooth, viscous texture; commonly used for drizzling, sautéing, marinades, bread dipping, finishing pizza and salads, or roasting vegetables. Reviewers note strong, consistent flavor, convenient application and good value, while some report it can be overpowering in mild dishes for some palates.
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Description
Aromatic, savory oil with a pronounced pungent flavor and smooth, viscous texture; commonly used for drizzling, sautéing, marinades, bread dipping, finishing pizza and salads, or roasting vegetables. Reviewers note strong, consistent flavor, convenient application and good value, while some report it can be overpowering in mild dishes for some palates.
Ingredients
CANOLA OIL INFUSED WITH GARLIC.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.