Is seapak coconut shrimp Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

garlic powder
natural orange flavor
orange juice concentrate
natural flavor
contains 2% or less of each of the following: natural flavor, salt, sodium bisulfite
+3 more

garlic powder

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

green tips of spring onion
green tips of leek
green tips of scallion
chive

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Ingredients

Shrimp, Corn Starch, Sweetened Coconut (Coconut, Sugar, Water, Propylene Glycol (As A ), Salt), Soybean Oil, Bread Crumbs (Wheat Flour, Dextrose, Soybean Oil, Salt, Dried Yeast), Contains 2% Or Less Of Each Of The Following: Natural Flavor, Salt, Sodium Bisulfite (As A ), Sodium Tripolyphosphate (To Retain Moisture), Spices, Sugar, Wheat Flour, Sauce: Sugar, Water, Orange Peel, Prepared Mustard (Mustard Seed, Turmeric, Paprika, Garlic Powder), Horseradish, Orange Juice Concentrate, Pepper Sauce, Citric Acid, Xanthan Gum, Natural Orange Flavor (Dextrose, Corn Starch, Maltodextrin, Gum Arabic, Vitamin E), Natural Flavors, Lemon Juice Concentrate, Oleoresin Paprika, Contains: Shrimp, Wheat, Coconut

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.