Is Sensible Portions Screamin' Hot Garden Veggie Straws 4.25 oz Low FODMAP?
Description
Spicy, bold chip-like straws deliver a pronounced heat and airy, crisp crunch; commonly eaten straight from the bag, used as a party snack, or paired with dips. Reviewers note intense spiciness for some, consistent crunch, occasional broken pieces in bags, and mixed opinions on heat level and overall flavor balance.
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Description
Spicy, bold chip-like straws deliver a pronounced heat and airy, crisp crunch; commonly eaten straight from the bag, used as a party snack, or paired with dips. Reviewers note intense spiciness for some, consistent crunch, occasional broken pieces in bags, and mixed opinions on heat level and overall flavor balance.
Ingredients
Potato Starch, Potato Flour, Expeller Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil, Spinach Powder, Tomato Paste, Salt, Cane Sugar, Corn Starch, Potassium Chloride, Turmeric (Color), Beetroot Powder (Color), Seasoning (Salt, Natural Flavors, Dextrose, Yeast Extract, Buttermilk, Beet Powder [Color], Maltodextrin, Nonfat Milk, Onion Powder, Cheddar Cheese [Milk, Salt, Cultures, Enzymes], Whey, Citric Acid, Lactic Acid, Whey Protein Concentrate, Annatto Extract, Butter [Cream], Extractives of Paprika, Vinegar).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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