Is Sharp Cheddar With Cashews & Cranberries Balanced Breaks Snack Low FODMAP?

Description
Savory tang contrasts with bright sweet-tart bursts and crunchy morsels, delivering a mix of creamy and crisp mouthfeel. Commonly used as a convenient on-the-go snack, lunchbox addition, or casual party bite. Reviews praise portability and flavor balance while some note uneven distribution, perceived saltiness, and portion sizes varying by pack.

Description
Savory tang contrasts with bright sweet-tart bursts and crunchy morsels, delivering a mix of creamy and crisp mouthfeel. Commonly used as a convenient on-the-go snack, lunchbox addition, or casual party bite. Reviews praise portability and flavor balance while some note uneven distribution, perceived saltiness, and portion sizes varying by pack.
Ingredients
Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Potato Starch (To Prevent Caking), Enzymes, Annatto (Vegetable Color), Natamycin (A Natural Mold Inhibitor)), Dried Fruit And Nut Blend (Cashews, Cranberries, Sugar, Contains Less Than 2% Of Cherry Juice Concentrate, Natural Flavor, Sea Sait, Vegetable Oil (Peanut, Sunflower Seed Oil)), Made In A Facility That Also Processes Other Tree Nuts, Peanuts, Soy And Wheat
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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