Is Sharwood's Butter Chicken Mild Curry Cooking Sauce Gluten Free?
Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats foods evenly. Commonly heated and combined with proteins, grains or breads for quick stovetop meals or one-pan recipes. Customer reviews cite convenient preparation, consistent creaminess and authentic-tasting results; some users report it is milder or sweeter than homemade alternatives.
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Description
Rich, mildly spiced sauce with a smooth, velvety texture that coats foods evenly. Commonly heated and combined with proteins, grains or breads for quick stovetop meals or one-pan recipes. Customer reviews cite convenient preparation, consistent creaminess and authentic-tasting results; some users report it is milder or sweeter than homemade alternatives.
Ingredients
Water, Tomatoes (19%), Rapeseed Oil, Tomato Purée (4%), Modified Maize Starch, Cream (Milk), Fried Onion (3%) (Onions, Rapeseed Oil), Onion, Sugar, Salted Butter (2.5%) (Milk), Ginger Purée, Ground Spices, Salt, Garlic Purée, Whey Protein Concentrate (from Milk), Acid (Citric Acid), Dried Fenugreek Leaf, Coriander, Caraway Seeds, Colour (Paprika Extract) .
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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