Is Shin Ramyun Vegan?
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Ingredients
Noodle (90%): Wheat flour (cereal containing gluten), vegetable oil, potato starch, modified potato starch, salt, acidity regulator (E501, E500), vegetable flavour sauce (malt syrup, onion, garlic), colour (E101(i)), green tea extract. Soup base: salt, flavour enhancer (E621, E635), hydrolyzed vegetable protein (soybean product), spices, chili powder, sugar, soybean paste powder (soybean, salt, wheat flour) (soybean product), yeast extract, vegetable oil, mushroom, corn flour, maltodextrin, malt syrup, chili extract, colour (E150a), acidity regulator (E501, E330). Vegetable flakes: dehydrated Chinese cabbage, dehydrated mushroom, textured soy protein (soybean product), dehydrated carrot, dehydrated green onion, dehydrated red pepper.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.