Is Signature Kitchens Gravy Mix Au Jus - 1 Oz Low FODMAP?
Description
Concentrated au jus mix offering savory, beef-forward flavor and a thin, broth-like texture commonly used to moisten roasts, prepare French dip sandwiches, or enrich pan drippings. Customers frequently cite easy, quick preparation, convenient single-serving sizing, and reliable, intense seasoning; a few reviewers mention a pronounced, salty finish and consistent results.
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Description
Concentrated au jus mix offering savory, beef-forward flavor and a thin, broth-like texture commonly used to moisten roasts, prepare French dip sandwiches, or enrich pan drippings. Customers frequently cite easy, quick preparation, convenient single-serving sizing, and reliable, intense seasoning; a few reviewers mention a pronounced, salty finish and consistent results.
Ingredients
Salt, Corn Starch, Dextrose, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Rendered Beef Fat, Caramel Color, Onion, Corn Syrup Solids, Hydrolyzed Corn Protein, Garlic Spice, Celery, Cellulose (Thickener), Sodium Caseinate (Milk), Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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