Is Signature SELECT Bread Round Sliced Sourdough - 24 Oz Gluten Free?

Description
Artisan-style sourdough delivers a mild tang with a firm, crisp crust and a tender, chewy crumb; pre-sliced rounds facilitate uniform toasting. Common uses include sandwiches, open-faced toast, bruschetta, and paninis. Reviewers often cite consistent slice thickness, dependable texture for toasting, and balanced flavor, and occasional comments on freshness and packaging.
Why it's not gluten free
- enriched unbleached wheat flour
- malted barley flour
- vital wheat gluten
- wheat flour
- wheat
enriched unbleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
Artisan-style sourdough delivers a mild tang with a firm, crisp crust and a tender, chewy crumb; pre-sliced rounds facilitate uniform toasting. Common uses include sandwiches, open-faced toast, bruschetta, and paninis. Reviewers often cite consistent slice thickness, dependable texture for toasting, and balanced flavor, and occasional comments on freshness and packaging.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VITAL WHEAT GLUTEN, SALT, YEAST, DISTILLED VINEGAR, VEGETABLE OIL (CANOLA AND/OR SOY), CORN MEAL, DOUGH CONDITIONERS (ASCORBIC ACID), CALCIUM SULFATE, ENZYMES, POTASSIUM SORBATE (MOLD INHIBITOR).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Signature SELECT Bread Round Sliced Sourdough - 24 Oz is available at 1 retailer
About this product
Bread · Slice


