Is Signature SELECT Potatoes French Fried Criss Cut Seasoned - 24 Oz Low FODMAP?
Description
Criss-cut seasoned fries offer a well-seasoned savory bite with a crispy exterior and tender interior, commonly prepared in an oven, air fryer, or deep fryer. Reviewers often note consistent crispiness and robust seasoning, while some report occasional uneven browning. Common uses include sides for burgers, everyday snacks, and casual meals.
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Description
Criss-cut seasoned fries offer a well-seasoned savory bite with a crispy exterior and tender interior, commonly prepared in an oven, air fryer, or deep fryer. Reviewers often note consistent crispiness and robust seasoning, while some report occasional uneven browning. Common uses include sides for burgers, everyday snacks, and casual meals.
Ingredients
Potatoes, Vegetable Oil (Contains One Or More Of The Fallowing: Canola, Palm, Soybean, Sunflower), Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cornstarch, Salt, Modified Corn Starch, Spices, Dextrin, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Natural Flavor, Yeast Extract, Onion Powder, Spice And Coloring
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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