Is Simmone Logue Chicken Mushroom & Potato Pie 640g Gluten Free?

Ingredients

Diced Chicken, Onion, Fresh Milk, Mushroom, Leek, Flour (Gluten, Thiamine, Folic Acid), White Wine (Alc 10%, Salt, ), Butter Unsalted, Margarine, Vegetable Oils And Fats, Water, Emulsifiers (471, 322 (Soy-derived)), Salt, Natural Flavour, , Acidity Regulator , Natural Colour (160A) And Antioxidant (307B)), Salt, Canola Oil, Garlic Crushed (Water, Garlic, Salt, Thickener , Acidity Regulator ), Pepper White, Bay Leaves, Mashed Potato: (Potato (Contains 223), Cream (Pasteurised Cream (From Milk), Mineral Salts 450, Vegetable Gum 400, Sucrose, Butter (Milk Fat), Garlic, Crumb: Breadcrumb Maize Starch, Tapioca Starch, Rice Flour, Potato Flour Soy Flour, Raising Agent 500, Yeast, Vinegar, Tasty Shredded Cheese Cheese Pasteurised Milk, Enzyme (Non Animal Rennet), Cultures, Cheese Style Shred Water, Vegetable Oil, Modified Starch, Milk Protein, Emulsifying Salt (E341), Colour (E160a), Anticaking Agent (Starch), Dried Thyme Flake View More

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Simmone Logue Chicken Mushroom & Potato Pie 640g is available at 1 retailer

About this product

Poultry · Whole