Is Simply Potatoes Potatoes Diced Steakhouse Seasoned - 20 Oz Low FODMAP?
Description
Pre-cooked, diced potatoes with steakhouse-style seasoning offer savory flavor and a contrast of tender interiors and crisped edges when pan-fried or roasted. Commonly used for breakfast hashes, skillet sides, or quick dinners, reviewers cite convenience, consistent seasoning, occasional variability in crispness, and straightforward reheating in microwave or skillet at home.
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Description
Pre-cooked, diced potatoes with steakhouse-style seasoning offer savory flavor and a contrast of tender interiors and crisped edges when pan-fried or roasted. Commonly used for breakfast hashes, skillet sides, or quick dinners, reviewers cite convenience, consistent seasoning, occasional variability in crispness, and straightforward reheating in microwave or skillet at home.
Ingredients
Potatoes, Dextrose, Steakhouse Seasoning (Dehydrated Vegetables (Garlic, Red Bell Peppers And Onion), Salt, Spice, Natural Flavors, Oleoresin Paprika, And Silicon Dioxide Added To Prevent Caking), Contains 1/2% Or Less Of The Following: Disodium Pyrophosphate (Added To Maintain Color), Potassium Sorbate And Sodium Bisulfite (Added To Maintain Freshness)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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