Is Slimming World Fall For Me Fruit and Nut Gluten Free?

Ingredients

Oligofructose syrup, crisped rice [rice flour, sugar, rice bran, cocoa powder, rice extract, stabilisers (sodium carbonate, calcium carbonate), salt], milk chocolate (11%) [sugar, whole milk powder, cocoa butter, cocoa mass, emulsifiers (soya lecithin, polyglycerol polyricinoleate), natural vanilla flavouring], roasted peanuts (10%), glucose syrup, gluten-free oats, chocolate flavoured coating (5%) [sugar, vegetable fats (coconut, palm), whey powder (milk), lactose (milk), fat reduced cocoa powder, emulsifiers (soya lecithin, polyglycerol polyricinoleate), flavouring], sweetener (maltitol), raisins (3%), dextrose, sweetened condensed milk (full cream milk, sugar), butter (milk), fat reduced cocoa powder [fat reduced cocoa powder, acidity regulator (potassium carbonate)], caramelised milk powder (sugar, skimmed milk powder), humectant (glycerol), salt, flavourings.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Bar