Is SLOW DRIED ENRICHED MACARONI PRODUCT, FUSILLI NO. 34 Gluten Free?

Description
Spiral-shaped pasta offers a mild, neutral flavor and a firm, al dente texture when cooked; the shape captures sauces and ingredients well. Commonly used in tossed pasta dishes, cold salads, and bakes. Reviewers note consistent cooking results, dependable quality, and good value for everyday meal preparation and easy portioning overall.

Description
Spiral-shaped pasta offers a mild, neutral flavor and a firm, al dente texture when cooked; the shape captures sauces and ingredients well. Commonly used in tossed pasta dishes, cold salads, and bakes. Reviewers note consistent cooking results, dependable quality, and good value for everyday meal preparation and easy portioning overall.
Ingredients
Durum Wheat Semolina, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Ferrous Lactate, Contains Wheat, May Contain Traces Of Soy
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


