Is SMUCKER'S, SQUEEZE, REDUCED SUGAR, STRAWBERRY REDUCED SUGAR SPREAD Gluten Free?
Description
Smucker's Squeezable Reduced Sugar Strawberry Fruit Spread is a delicious fruit spread made by Smucker's. It is perfect for pairing with peanut butter and contains 50% less total sugar than regular fruit spreads. With no artificial sweeteners, this spread offers a healthier option. The easy-to-squeeze bottle contains 12-17.4 ounce bottles of this tasty fruit spread. Additionally, the fruit punch flavor is free from both artificial sweeteners and flavors. People love the taste of Smucker's grape jelly and appreciate the great packaging of this reduced sugar strawberry spread.
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Description
Smucker's Squeezable Reduced Sugar Strawberry Fruit Spread is a delicious fruit spread made by Smucker's. It is perfect for pairing with peanut butter and contains 50% less total sugar than regular fruit spreads. With no artificial sweeteners, this spread offers a healthier option. The easy-to-squeeze bottle contains 12-17.4 ounce bottles of this tasty fruit spread. Additionally, the fruit punch flavor is free from both artificial sweeteners and flavors. People love the taste of Smucker's grape jelly and appreciate the great packaging of this reduced sugar strawberry spread.
Ingredients
Water, Sugar, Strawberries, Pectin, Locust Bean Gum, Citric Acid, Grape Juice Concentrate Added For Color, Natural Flavor, Potassium Sorbate Added As A Preservative, Calcium Chloride.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.