Is Sonoma Gourmet Olive Oil Extra Virgin California Sauteed Garlic - 8.5 Fl. Oz. Low FODMAP?
Description
Sonoma Gourmet Olive Oil Extra Virgin California Sauteed Garlic 85 fl oz is a flavorful olive oil that does not contain any additives, preservatives, or artificial flavors. This high-quality oil has received positive feedback from consumers who appreciate its rich taste and find it great for enhancing the flavor of various dishes. However, there are some individuals who feel that the oil could benefit from even more flavor. Overall, Sonoma Gourmet Olive Oil Extra Virgin California Sauteed Garlic 85 fl oz is a well-regarded product that adds a delicious touch to culinary creations.
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Description
Sonoma Gourmet Olive Oil Extra Virgin California Sauteed Garlic 85 fl oz is a flavorful olive oil that does not contain any additives, preservatives, or artificial flavors. This high-quality oil has received positive feedback from consumers who appreciate its rich taste and find it great for enhancing the flavor of various dishes. However, there are some individuals who feel that the oil could benefit from even more flavor. Overall, Sonoma Gourmet Olive Oil Extra Virgin California Sauteed Garlic 85 fl oz is a well-regarded product that adds a delicious touch to culinary creations.
Ingredients
Organic Extra Virgin Olive Oil, Organic Garlic, Sea Salt, Citric Acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.