Is Sourdough Cobb Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat flour culture
- wholemeal wheat flour
- malted wheat flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Sourdough (Contains Wheat Flour Culture), Water, Wholemeal Wheat Flour, Iodized Salt, Yeast, Malted Wheat Flour, Vitamins (Thiamin, Folate), Contains Gluten
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About this product
Bread · Loaf