Is Specially Selected 4 Sliced Brioche Burger Buns Low FODMAP?
Why it's not low FODMAP
- malted rye flour
- milk
- skimmed milk powder
- wheat
- milk proteins
- flavouring
- wheat flour
malted rye flour
Dietitian noteRye, rye bread, and rye flour are all high FODMAP at a normal serving size.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
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Ingredients
Wheat Flour, Pasteurised Egg (12%), Sugar, Water, Rapeseed Oil, Invert Sugar Syrup, Wheat Gluten, Yeast, Skimmed Milk Powder (1.5%), Concentrated Butter (1.5%) (milk), Salt, Flavouring, Emulsifier: Mono- And Diglycerides Of Fatty Acids; Milk Proteins, Malted Rye Flour, Deactivated Yeast, Colour: Carotenes. Contains Wheat, Egg, Milk, Including Cereals Containing Gluten. May Also Contain Sesame.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Roll


