Yes! The manufacturer claims that this product is gluten free.

Is Spectrum Naturals Light Canola Mayo Eggless Vegan -- 16 fl oz Gluten Free?

Yes! The manufacturer claims that this product is gluten free.
Product Image

Description

Mild, creamy spread with a smooth, silky texture and gentle tang, suitable for sandwiches, dips, salad dressings, and sauces. Shoppers report consistent creaminess and easy spreadability; common comments mention occasional thinness, neutral flavor profile, and dependable performance in everyday recipes and meal prep across casual and formal occasions for sharing.

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Ingredients

Filtered Water, Expeller Pressed Canola Oil, Cornstarch, Distilled White Vinegar, Apple Cider Vinegar, Sea Salt, Soy Protein Isolate, Lemon Juice Concentrate, Xantham Gum, Onion Powder, Natural Vitamin E Mixed Tocopherols, Rosemary Extract, Mustard Oil, Turmeric Extract, Extractives Of Paprika Contains Soy, Contains Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Spectrum Naturals Light Canola Mayo Eggless Vegan -- 16 fl oz is available at 1 retailer

Vitacost

About this product

Condiment · Bottle, Liquid

Flavor
VinegarySavoryAcidicTart
Texture
CreamySilky
Commonly used for
Sandwich FillingSpreadSalad ToppingDipping Sauce
Gluten Free? Spectrum Naturals Light Canola Mayo Eggless Vegan -- 16 fl oz | Spoonful