Is SPINACH ARTICHOKE DIP Low FODMAP?


Ingredients
WATER, SPINACH, DAIRY BLEND (MALTODEXTRIN, MODIFIED TAPIOCA STARCH, WHEY PROTEIN CONCENTRATE, SALT, YEAST EXTRACT, ONION, SPINACH, XANTHAN GUM, GARLIC, TITANIUM DIOXIDE, SPICE, CITRIC, GUM ARABIC, NATURAL FLAVOR), ARTICHOKE HEARTS, RED BELL PEPPER, COCONUT OIL, WATER CHESTNUTS, ONION, NATURAL CREAM FLAVOR, NATURAL SOUR CREAM FLAVOR, NATURAL PARMESAN CHEESE FLAVOR, NATURAL FLAVOR, LACTIC ACID.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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