Is Sprouts Market Corner Ssan Francisco Style Sourdough All American Classic Wheat Free?
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Why it's not wheat free
- wheat flour
- whole wheat
- spelt
- wheat
- whole grain flours
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Wheat Flour, Water, Whole Grain Flours (Whole Wheat and Rye), Sourdough Culture (Whole Wheat and Spelt), Sea Salt, Malted Barley Flour. Contains: Wheat. Produced in a Facility that Handles Allergens: Wheat, Soy, Fish, Shellfish, Peanuts, Dairy, Eggs, Sesame, and Tree Nuts.
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Often paired with Wheat Free
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About this product
Bread · Loaf