Is STEAKHOUSE WEDGE CHOPPED KIT WITH CREAMY BLUE CHEESE DRESSING, STEAKHOUSE WEDGE Vegetarian?

Ingredients

Blue Cheese Dressing (Soybean Oil, Cultured Lowfat Buttermilk, Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking], Sour Cream [Cultured Nonfat Milk, Cream], Egg Yolks, Distilled Vinegar, Water, Contains Less Than 2% of Salt, Sugar, Spice [Includes Mustard], Lactic Acid, Xanthan Gum, Dehydrated Garlic, Natural Flavor, Dehydrated Onion), Romaine Lettuce, Broccoli Stalk, Red Cabbage, Savoy Cabbage, Green Onion, Carrot, Crispy Fried Onions (Onions, Vegetable Oil (Palm and or Canola), Wheat Flour, Salt), Uncured Bacon-no Nitrites or Nitrates Added Except Those Naturally Found in Sea Salt and Cultured Celery Juice (Pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Steakhouse Seasoning (Spices, Salt, Dehydrated Garlic, and Natural Flavors)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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