Is Stefano Alfredo Cream Sauce Dairy Free?
Description
Silky, smooth texture with a mild savory flavor, suitable for coating pasta, enriching casseroles, or finishing vegetables. Commonly used as a quick sauce base for skillet dishes, baked pasta, or creamy soups; easily blends into recipes to add richness and cohesive mouthfeel without overpowering other flavors, and suits weeknight meals.
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Description
Silky, smooth texture with a mild savory flavor, suitable for coating pasta, enriching casseroles, or finishing vegetables. Commonly used as a quick sauce base for skillet dishes, baked pasta, or creamy soups; easily blends into recipes to add richness and cohesive mouthfeel without overpowering other flavors, and suits weeknight meals.
Ingredients
Cream, Water, Pecorino Romano Cheese, Butter, Modified Egg Yolk (frozen Egg Yolks, Salt, Enzyme], Organic Corn Starch, Parmigiano Reggiano Cheese, Seasonings (contain Salt), Salt, Sodium Phosphate, Xanthan Gum, Black Pepper. Contains: Milk, Eggs.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.