Is Stonyfield Farm, Yogurt Greek Plain Whole Milk Organic, 30 Ounce Vegan?
Description
Thick, creamy and mildly tangy, this Greek yogurt offers a smooth, dense texture suited to spooning, blending into smoothies, stirring into sauces, or layering in parfaits. Reviewers also note consistent creaminess, rich mouthfeel, and versatility for baking or dips, while some mention occasional variability in tang, firmness, and packaging, too.
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Description
Thick, creamy and mildly tangy, this Greek yogurt offers a smooth, dense texture suited to spooning, blending into smoothies, stirring into sauces, or layering in parfaits. Reviewers also note consistent creaminess, rich mouthfeel, and versatility for baking or dips, while some mention occasional variability in tang, firmness, and packaging, too.
Ingredients
Cultured Pasteurized Organic Whole Milk, 6 Live Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Paracasei And L, Rhamnosus, Our Recipe: Cultured Pasteurized Organic Whole Milk, 6 Live Active Cultures: S, Thermophilus, L, Paracasei And L, Rhamnosus
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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