Is Store Bakery 9 Inch Round Apple Pie Gluten Free?


Ingredients
Fresh Apple Slices, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Partially Hydrogenated Soybean And/or Cottonseed Oil), Water, Sugar, Apple Juice, Dextrose, Soya Protein Isolate, Salt, Modified Food Starch, Cinnamon, Lemon Juice (Water, Lemon Juice Concentrate, Sodium Bisulfite , Lemon Oil), Potassium Sorbate & Sodium Propionate, Wheat Flour, Nutmeg, L-cysteine, Tricalcium Phosphate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


