Is STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING, STRAWBERRY Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • high fructose corn syrup
  • malted barley flour
  • bleached enriched wheat flour

high fructose corn syrup

Dietitian note

High fructose corn syrup combines fructose-enriched syrup with dextrose syrup. It is high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • glucose syrup
  • pure maple syrup
  • rice malt syrup
  • cane sugar

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Ingredients

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS: GLYCERIN, CORN STARCH, EGG WHITES, EGGS, WHEY, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, SALT, DEXTROSE, SOY FLOUR, SORBIC ACID (TO RETAIN FRESHNESS), SOY PROTEIN ISOLATE, GUAR GUM, CELLULOSE GUM, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, FUMARIC ACID, CALCIUM CASEINATE, ENZYMES, SODIUM CASEINATE, COTTONSEED OIL, MONO AND DIGLYCERIDES, AGAR, CARBOXYMETHYLCELLULOSE, RED 40 LAKE, POLYSORBATE 60, SOY LECITHIN, SOYBEAN OIL.

Check STRAWBERRY ICED CHOCOLATE CAKE WITH CREAMY FILLING, STRAWBERRY against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Snack · Piece

Flavor
ChocolateyFruitySweetRich
Texture
CreamyTender
Commonly used for
SnackingOn The Go