Susie Gluten Free Blueberry Muffins
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500K+ downloads • 4.6★ rating
Free download • No credit card
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Diet Compatibility
Yes! The manufacturer claims that this product is alpha-gal free.
Yes! The manufacturer claims that this product is dairy free.
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
Yes! The manufacturer claims that this product is gluten free.
Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.
This product may or may not be low FODMAP as it lists 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
No. This product is not nightshades free as it lists 1 ingredient that contains nightshades.
Yes! We believe this product is oat free as there are no oat ingredients listed on the label.
Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
Yes! We believe this product is pescatarian as there are no red meat or poultry ingredients listed on the label.
Yes! We believe this product is Tree Nut free as there are no Tree Nut ingredients listed on the label.
No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient that could could derive from animals depending on the source.
Yes! The manufacturer claims that this product is vegetarian.
Yes! We believe this product is Wheat free as there are no Wheat ingredients listed on the label.
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About this product
Bread · Powder
Ingredients
Susie Gluten Free Muffin Mix (brown Rice Flour, White Rice Flour, Potato Starch, Tapioca Flour, Sorghum Flour, Baking Powder, Xanthan Gum) Organic Cane Sugar, Blueberries, Gmo Free Vegan Spread (canola Oil, Water, Modified Palm Fruit And Palm Kernel Oils, Salt, Vegetable Monoglycerides, Canola Lecithin, Natural Flavour, Citric Acid, Vitamin A Palmitate (vitamin A), Tocopherols (vitamin E), Vitamin D2, Beta-carotene), Eggs, Baking Powder. Made in a facility that uses Egg, Soy, Milk, Nuts and Sesame.
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