Is Sweet Italian Sausage made with Pork Low FODMAP?
Description
Mildly sweet and savory with a coarse, juicy interior and a casing that crisps when seared, this link browns evenly and holds shape. Commonly grilled, pan‑seared, sliced for sandwiches, crumbled into sauces, or added to pasta and pizza. Customers commonly note balanced flavor and consistent juiciness, with occasional size variation.
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Description
Mildly sweet and savory with a coarse, juicy interior and a casing that crisps when seared, this link browns evenly and holds shape. Commonly grilled, pan‑seared, sliced for sandwiches, crumbled into sauces, or added to pasta and pizza. Customers commonly note balanced flavor and consistent juiciness, with occasional size variation.
Ingredients
PORK, ITALIAN SEASONING (SEA SALT, DEXTROSE, SPICES [ANISE, FENNEL], POTASSIUM CHLORIDE, NATURAL FLAVORS, PAPRIKA OLEORESIN [FOR COLOR], LACTIC ACID), WATER., PACKED IN A NATURAL PORK CASING.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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