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Sweet Loren's® Gluten Free Sugar Cookie Place & Bake Cookie Dough

LOW FODMAP

Likely Low FODMAP at 1 Serving

Combine multiple diets

INGREDIENTS

Only Simple Sweet Loren's Gluten Free Flour Blend (Whole Oat Flour, Tapioca Flour, Potato Starch), Cane Sugar, Sustainable Palm Oil (Sustainably Sourced, Rspo Certified), Filtered Water, Natural Vanilla Flavor, Xanthan Gum, Sea Salt, Baking Soda - Nothing More

ALLERGENS

Made on share equipment with products containing eggs and soy


What is a Low FODMAP Diet?

The low-FODMAP diet is a temporary learning diet designed to help alleviate digestive symptoms in those who suffer from Irritable Bowel Syndrome (IBS). The word “FODMAP” is an acronym that represents categories of short-chain carbohydrates known to cause digestive issues like gas, bloating, diarrhea, constipation, and stomach pain in certain individuals.

Read More about the Low FODMAP diet

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