Is Tasty Bite Protein Bowl Mexican Style Mild Gluten Free?
Description
Mild southwest-inspired flavor with gentle spice and savory notes; texture is tender and saucy with a filling, slightly chewy bite. Consumers commonly use it as a quick microwave lunch, travel meal, or simple weeknight dinner base, often adding fresh toppings. Reviews note convenience, consistent heat level, and satisfying portion sizes.
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Description
Mild southwest-inspired flavor with gentle spice and savory notes; texture is tender and saucy with a filling, slightly chewy bite. Consumers commonly use it as a quick microwave lunch, travel meal, or simple weeknight dinner base, often adding fresh toppings. Reviews note convenience, consistent heat level, and satisfying portion sizes.
Ingredients
Calories, Total Fat, Sodium, Total Carbohydrate, Protein, Bowl: Water, Vinaigrette *, Sweet Corn, Whole Grain Brown Rice, Black Beans, White Beans, Red Quinoa, Red Bell Pepper, Mung Beans. Ingredients: Vinaigrette*: Water, Onion, Garlic, Sunflower Oil, Cilantro, Red Wine Vinegar, Lemon Juice Powder, Sugar, Salt, Yeast Extract, Chili Pepper Flakes, Oregano. This Product Has Been Processed In A Facility That Also Processes Nuts, Wheat, Dairy And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.