Is Tattooed Chef Spanish Style Grain Free Rice, 10 Oz Low FODMAP?
Why it's not low FODMAP
- onion
- white onion
- garlic
- tomatoes
- precooked red pepper
- natural flavor
- celery
- +6 more
onion
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+9 more in the app
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Ingredients
PRECOOKED CHICKPEA PASTA (WATER, CHICKPEAS FLOUR), PRECOOKED LENTIL PASTA (WATER, LENTIL FLOUR), SAUCE (EXTRA VIRGIN OLIVE OIL, WATER, CHILI POWDER [CHILI PEPPERS, PAPRIKA, SALT, GARLIC, SILICON DIOXIDE (ANTI-CAKING AGENT)], VEGETABLE BROTH POWDER [SALT, VEGETABLE MIX (ONION, POTATO FLAKES, CARROT, LEEK, TOMATO, GARLIC, CELERY) YEAST EXTRACT, PARSLEY, SUNFLOWER OIL, TURMERIC, PAPRIKA], LEMON JUICE, NATURAL FLAVOR, OREGANO, SALT, BLACK PEPPER), WHITE ONION, PRECOOKED RED PEPPER, TOMATOES, CILANTRO
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Pasta · Frozen


