Is Tesco Finest 4 Triple Chocolate Topped Brownies Gluten Free?

Ingredients

Dark Chocolate (20%) [sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithins), Flavouring], Caramel (17%) [sugar, Glucose Syrup, Palm Oil, Whole Milk, Brown Sugar, Water, Salt, Emulsifier (lecithins), Flavouring], Sugar, Pasteurised Egg, Butter (milk), Milk Chocolate [sugar, Cocoa Butter, Cocoa Mass, Dried Whole Milk, Dried Skimmed Milk, Milk Fat, Milk Sugar, Emulsifier (soya Lecithins), Flavouring], White Chocolate [sugar, Dried Whole Milk, Cocoa Butter, Dried Skimmed Milk, Emulsifier (soya Lecithins), Flavouring], Invert Sugar Syrup, Fat Reduced Cocoa Powder, Rice Flour, Potato Starch, Cornflour, Thickener (xanthan Gum), Flavouring, Raising Agents (disodium Diphosphate, Sodium Bicarbonate), Rapeseed Oil. Contains Milk, Soya, Egg. Also, may contain Peanuts and Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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