Is Tesco Spinach & Basil Ravioli Gluten Free?

Ingredients

Gluten-free Pasta [cornflour, Water, Corn Starch, Rice Starch, Sunflower Oil, Pea Protein, Thickeners (xanthan Gum, Guar Gum), Pea Fibre], Spinach (6%), Starch And Coconut Oil Alternative To Cheese (9%) [water, Coconut Oil, Modified Maize Starch, Modified Potato Starch, Modified Tapioca Starch, Modified Sago Starch, Acidity Regulators (citric Acid, Calcium Carbonate), Salt, Stabiliser (tara Gum), Flavouring, Colour (beta-carotene)], Sunflower Oil, Water, Dried Potato, Cornflour, Onion, Wild Garlic, Basil (1%), Salt, Garlic, Pea Fibre, Flavouring, Potato Starch, Nutmeg, Black Pepper.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products