Is Tesco Wholemeal Medium Sliced Bread 800g Gluten Free?
Description
Mild wholegrain flavor with a soft, even crumb and thin crust, suitable for everyday sandwiches and toasting. Customers frequently note consistent slice size and good sandwich structure, while some mention occasional dryness or short shelf life. Common uses include packed lunches, breakfast toast, quick open-faced toppings and hot sandwiches daily.
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Description
Mild wholegrain flavor with a soft, even crumb and thin crust, suitable for everyday sandwiches and toasting. Customers frequently note consistent slice size and good sandwich structure, while some mention occasional dryness or short shelf life. Common uses include packed lunches, breakfast toast, quick open-faced toppings and hot sandwiches daily.
Ingredients
INGREDIENTS: Wholemeal Wheat Flour, Water, Wheat Gluten, Yeast, Malted Rye Flour, Salt, Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Sugar, Spirit Vinegar, Preservative (Calcium Propionate), Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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