Thai Kitchen Gluten Free Rice Noodles Stir Fry Brown Rice Noodles - 8 Oz

Description
Thin, translucent strands deliver a mild, neutral taste and a slightly chewy, springy texture; they readily absorb sauces and seasonings. Commonly used in stir-fries, noodle bowls, and salads, reviewers note quick preparation, reliable firmness when cooked, occasional clumping, and generally consistent results across batches and convenient packaging for storage purposes.

Description
Thin, translucent strands deliver a mild, neutral taste and a slightly chewy, springy texture; they readily absorb sauces and seasonings. Commonly used in stir-fries, noodle bowls, and salads, reviewers note quick preparation, reliable firmness when cooked, occasional clumping, and generally consistent results across batches and convenient packaging for storage purposes.
Diet Compatibility
Ingredients
Brown Rice, White Rice, Tapioca Starch, Water
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