Is The BAKERY at ASDA The Bakery Sticky Toffee Puddings 2 x 105g (210g) Vegetarian?
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Why it's a maybe for vegetarian
- fatty acids
- diglycerides of fatty acids
- b1
- polyglycerol esters of fatty acids
- +1 more
fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal, plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
Water, Dark Brown Soft Sugar [Sugar, Molasses], Golden Syrup, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Unsalted Butter (Milk) (13%), Pasteurised Whole Egg, Dates (9%), Whipping Cream (Milk), Cornflour, Black Treacle, Sugar, Raising Agents (Potassium Carbonates, Diphosphates, Sodium Carbonates), Gelling Agent (Pectins), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Salt, Acidity Regulators (Fatty Acids, Potassium Hydroxide)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Snack · Piece