Is The Goop Crisp Company Outback BBQ Potato Chips Crinkle Cut Low FODMAP?
Description
Crinkle-cut chips deliver a sturdy, crunchy texture with pronounced barbecue seasoning combining smoky and sweet notes; consumers commonly use them for casual snacking, sandwich accompaniment, and dipping. Reviewers often note consistent crunch and bold flavor, while some report uneven seasoning distribution and an intense barbecue profile across different batches occasionally.
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Description
Crinkle-cut chips deliver a sturdy, crunchy texture with pronounced barbecue seasoning combining smoky and sweet notes; consumers commonly use them for casual snacking, sandwich accompaniment, and dipping. Reviewers often note consistent crunch and bold flavor, while some report uneven seasoning distribution and an intense barbecue profile across different batches occasionally.
Ingredients
Calcium, Iron, Potassium, Potatoes, Sunflower Salt, Outback BBQ Seasoning (Salt, Sugar, Brown Sugar, Tomato Powder, Paprika, Onion Powder, Yeast Extract, Torula Yeast, Garlic Powder, Spices, Citric Acid, Natural Flavors (including Natural Smoke Flavor), Paprika Extract (color)).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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