Is The Han Kitchen Flaming Chicken Carbonara Noodles 4 pack Vegan?

Ingredients

Noodles: Wheat Flour (Wheat), Potato Starch, Palm Oil, Tapioca Starch, Salt, Glycerol (E422), Acidity Regulator (E501, E500, E330), Thickener (E339), Antioxidant (E307), Emulsifier (E322 (Soy), E452, E475) Sauce: Water, Soybean (Soy), Wheat Flour (Wheat), Salt, Seed Malt (Gluten), Ethyl Alcohol, Corn Syrup, Caramel Colour, Licorice Extract, Antioxidant (E270), Yeast Extract, Flavour Enhancer (E621, E627, E631), Garlic, Oil (Soybean (Soy), Palm, Chill), Onion Extract, Sodium Succinate, Ginger, Sugar, Shiitake Mushroom Extract, Pepper Powder, Vinegar, Pepper, Dextrin, Oleoresin Capsicum, Acidity Regulator (E330, E339), Anti-caking Agent (E551), Curry Powder, Thickener (E1422),Food Colouring (E160c), Button Mushroom Extract Powder: Maltodextrin, Corn Starch, Stabiliser (E1400), Acacia Gum (E414), Sugar, Potato Starch, Garlic Extract, Canola Oil, Artificial Cheese Flavour, Ginger, Antioxidant (E307a)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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