Is The Laughing Cow Spreadable Cheese Wedges, Creamy Swiss, Light Gluten Free?
Description
Soft, mild Swiss-flavored spread with a smooth, creamy texture that easily spreads on crackers, bagels, and sandwiches or mixes into hot dishes. Consumers commonly note convenient single-serve wedges, consistent creaminess, and versatile snacking use; some reviewers mention a mild flavor intensity and satisfactory convenience for on-the-go portions and reliable packaging.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, mild Swiss-flavored spread with a smooth, creamy texture that easily spreads on crackers, bagels, and sandwiches or mixes into hot dishes. Consumers commonly note convenient single-serve wedges, consistent creaminess, and versatile snacking use; some reviewers mention a mild flavor intensity and satisfactory convenience for on-the-go portions and reliable packaging.
Ingredients
Cheddar, Swiss, And Semisoft Cheese (Pasteurized Cultured Milk And Part-skim Milk, Salt, Enzymes)), Nonfat Milk, Whey, Ultrafiltered Nonfat Milk, Water, Sodium Polyphosphate, Citric Acid, Salt, (Cheddar, Swiss, And Semisoft Cheese (Pasteurized Cultured Milk And Part-skim Milk, Salt, Enzymes)), Salt
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
GLUTEN FREE DELUXE RICH & CREAMY SHELLS & CHEDDAR RICE PASTA & CHEESE SAUCE, DELUXE RICH & CREAMY
Annie's Organic Vegan Macaroni and Cheese Elbows & Creamy Sauce Gluten Free Pasta, 6 oz
Rouses Markets Swiss Cheese Sliced
Pillsbury Creamy Supreme Cream Cheese Frosting 16 oz Cup
I Can't Believe It's Not Butter! Vegetable Oil Spread, 28%, The Light One