Is The Real McCoy's Ridge Cut Flame Grilled Steak Gluten Free?
Description
Ridge-cut flame-grilled steak-flavored crisps deliver smoky, charred notes, hearty crunch, and bold, savory seasoning. Commonly eaten alone, with sandwiches, or shared at gatherings, reviewers highlight robust flavor and substantial crispness; some mention assertive saltiness and occasional uneven seasoning across pieces or between bags, a detail noted by several reviewers online.
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Description
Ridge-cut flame-grilled steak-flavored crisps deliver smoky, charred notes, hearty crunch, and bold, savory seasoning. Commonly eaten alone, with sandwiches, or shared at gatherings, reviewers highlight robust flavor and substantial crispness; some mention assertive saltiness and occasional uneven seasoning across pieces or between bags, a detail noted by several reviewers online.
Ingredients
Potatoes, Sunflower Oil, Flame Grilled Steak Flavour (lactose (milk), Salt, Dried Onion, Dried Yeast Extract, Flavour Enhancers: Monosodium Glutamate, E627; Flavourings (contains Dried Whey (milk), Dried Skimmed Milk), Potassium Chloride, Maltodextrin, Colour: Paprika Extract, Acid: Citric Acid). Contains: Milk. Also, May Contain Soya, Gluten, Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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