Is Thin Slice Graintastic 21 Whole Grains & Seeds Bread Low FODMAP?

Description
Offers a nutty, mildly sweet, earthy flavor with a robust, slightly chewy crumb and thin, uniformly sliced pieces that crisp when toasted. Commonly used for sandwiches, toast, and paninis. Customer reviews frequently note convenient thin slicing and sturdy texture, while some report occasional dryness or loose surface bits during shipping.
Why it's not low FODMAP
- organic rolled barley
- organic acerola cherry powder
- organic amaranth flour
- organic rolled rye
- organic triticale
- organic cultured wheat flour
- organic molasses
- organic kamut khorasan wheat
- organic rolled spelt
- +4 more
organic rolled barley
Dietitian noteBarley and barley flour are high FODMAP at a normal serving size. Barley grass has not yet been tested. Need a substitute for barley? Try sprouted pearl barley. Many of the FODMAPs are removed during the sprouting process.
Note by Vanessa Vargas, RDN, LDN
Use instead
- sprouted pearl barley
+9 more in the app
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
Offers a nutty, mildly sweet, earthy flavor with a robust, slightly chewy crumb and thin, uniformly sliced pieces that crisp when toasted. Commonly used for sandwiches, toast, and paninis. Customer reviews frequently note convenient thin slicing and sturdy texture, while some report occasional dryness or loose surface bits during shipping.
Ingredients
Organic Whole Wheat (organic Whole Wheat Flour, Organic Cracked Whole Wheat), Water, Organic Cane Sugar, Organic 21 Whole Grains And Seeds Mix (organic Whole Flax Seeds, Organic Sunflower Seeds, Organic Ground Whole Flax Seeds, Organic Brown Sesame Seeds, Organic Triticale, Organic Pumpkin Seeds, Organic Rolled Barley, Organic Rolled Oats, Organic Rolled Rye, Organic Black Sesame Seeds, Organic Blue Cornmeal, Organic Millet, Organic Rolled Spelt, Organic Brown Rice Flour, Organic Amaranth Flour, Organic Yellow Cornmeal, Organic Kamut� Khorasan Wheat, Organic Quinoa, Organic Buckwheat Flour, Organic Sorghum Flour, Organic Poppy Seeds) , Organic Oat Fiber, Organic Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Organic Molasses, Sea Salt, Yeast, Organic Vinegar, Organic Cultured Wheat Flour, Enzymes, Organic Acerola Cherry Powder. Contains Wheat.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Bread · Loaf, Slice


