Is thinkThin Salted Caramel Protein & Fiber Bars, 5-1.4 oz Bars Low FODMAP?
Description
The thinkThin Salted Caramel Protein Fiber Bars are a nutritious and delicious option for those seeking a tasty snack. With only 150 calories, these bars provide 10g of protein and 5g of fiber. Made with non-GMO ingredients, they are also gluten-free and 100% satisfying. People appreciate the taste of these bars, finding them not too sweet. Some individuals were pleasantly surprised by the deliciousness of the bars. Overall, the thinkThin Salted Caramel Protein Fiber Bars are a popular choice for those looking for a flavorful and healthy snack option.
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Description
The thinkThin Salted Caramel Protein Fiber Bars are a nutritious and delicious option for those seeking a tasty snack. With only 150 calories, these bars provide 10g of protein and 5g of fiber. Made with non-GMO ingredients, they are also gluten-free and 100% satisfying. People appreciate the taste of these bars, finding them not too sweet. Some individuals were pleasantly surprised by the deliciousness of the bars. Overall, the thinkThin Salted Caramel Protein Fiber Bars are a popular choice for those looking for a flavorful and healthy snack option.
Ingredients
Protein Blend (Soy Protein Isolate, Whey Protein Isolate, Calcium Caseinate), Chicory Fiber, Brown Rice Syrup, Dark Chocolate Coating (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Vanilla), Glycerin, Sunflower Oil, Almonds, Soy Crisps (Soy Protein Isolate, Tapioca Starch), Natural Flavors, Sea Salt, Lecithin, Caramel (Sugar, Water), Vitamin And Mineral Blend (Magnesium Oxide, Dicalcium Phosphate, Ascorbic Acid (Vitamin C), Niacinamide, Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Mononitrate (Vitamin B1), Vitamin A (As Palmitate), Folic Acid, Cyanocobalamin (Vitamin B12))
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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