Is This isn't Pork Sausages Gluten Free?


Ingredients
Plant-based Sausages Made From Pea Protein. Ck Rehydrated Textured Pea Protein (36%) Water, Olive Oil, Thickeners (methylcellulose, Konjac, Carrageenan, Xanthan Gum), Pea Protein Isolate (2%), M Natural Flavouring, Dried Onion, Pea Starch, Dextrin, Salt, Sage, Black Pepper, White Pepper, Ground Mace, Dextrose, Colour (beetroot Red), Acidity Regulator (calcium Hydroxide, Sausages Filled Into Sodium Alginate Casings. Produced In An Environment That Handles Cereals Containing Gluten And Sulphites.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
This isn't Pork Sausages is available at 1 retailer
About this product
Meat · Piece


