Is Thomas' Honey Wheat English Muffin, 6 count, 12 oz Dairy Free?
Description
Six-count English muffins offering a mildly sweet, toasty flavor and a firm, slightly crisp exterior that toasts evenly, revealing a soft, chewy interior with characteristic nooks and crannies. Consumers use them split and toasted for breakfast sandwiches, with spreads or jams; reviews note consistent size, even toasting, and pleasant taste.
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Description
Six-count English muffins offering a mildly sweet, toasty flavor and a firm, slightly crisp exterior that toasts evenly, revealing a soft, chewy interior with characteristic nooks and crannies. Consumers use them split and toasted for breakfast sandwiches, with spreads or jams; reviews note consistent size, even toasting, and pleasant taste.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Whole Wheat Flour, Farina, Honey, Wheat Gluten, Sugar, Yeast, Salt, Calcium Propionate And Sorbic Acid (To Preserve Freshness), Soybean Oil, Natural Flavor, Monoglycerides, Sucralose, Soy Lecithin, Soy, Whey, Dextrose, Corn Cereal
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.