Is Tiantang Orange Chicken Gluten Free?

Ingredients

Uncooked Boneless Chicken Breast Fritter Chunks Containing up to 16% of a solution of water, seasoning (salt, rice starch, sugar, hydrolyzed corn protein, dried onion, dried garlic, 2% or less of lemon juice concentrate, spice, maltodextrin, chicken fat, disodium guanylate, disodium inosinate, rosemary extract (to protect flavor), natural flavor, silicon dioxide (anti-caking) and sodium phosphate). Predusted and Battered With: Water, wheat flour, modified food starch, salt, leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), rice flour, wheat gluten, tapioca dextrin. Breaded With: Bleached wheat flour, wheat flour, salt, 2% or less of dried garlic, dried onion, soybean oil, sugar, yeast, citric acid, dextrose, disodium inosinate and disodium guanylate. Breading set in vegetable oil. Orange Sauce: High Fructose corn syrup, water, vinegar, modified corn starch, salt, soybean oil, soy sauce (water, soybeans, wheat, salt, less than 0.1% sodium benzoate as a preservative), caramel color, xanthan gum, natural flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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