No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Tillamook Original Premium Caramel Toffee Crunch Ice Cream - 1.5 QT Low FODMAP?

No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Description

Caramel-forward ice cream featuring a creamy base studded with crunchy toffee pieces; reviewers commonly note pronounced flavor and noticeable crunch. People typically scoop it for bowls, sundaes, or dessert pairings at gatherings. Some customers report firm texture straight from the freezer and a sweetness level many consider high in practice.

Ingredients

Cream, Skim Milk, Milk, Sugar, Corn Syrup, Condensed Skim Milk, Water, Pecans, Butter, Pasteurized Egg Yolks, Brown Sugar, Coconut Oil Almonds, Cocoa (Processed With Alkali), Natural Flavor, Salt, Tara Gum, Soy Lecithin, Guar Gum, Pectin, Baking Soda, Cocoa, Xanthan Gum

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Low FODMAP? Tillamook Original Premium Caramel Toffee Crunch Ice Cream - 1.5 QT | Spoonful