Is Tillamook Original Premium Caramel Toffee Crunch Ice Cream - 1.5 QT Gluten Free?
Description
Caramel-forward ice cream featuring a creamy base studded with crunchy toffee pieces; reviewers commonly note pronounced flavor and noticeable crunch. People typically scoop it for bowls, sundaes, or dessert pairings at gatherings. Some customers report firm texture straight from the freezer and a sweetness level many consider high in practice.
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Description
Caramel-forward ice cream featuring a creamy base studded with crunchy toffee pieces; reviewers commonly note pronounced flavor and noticeable crunch. People typically scoop it for bowls, sundaes, or dessert pairings at gatherings. Some customers report firm texture straight from the freezer and a sweetness level many consider high in practice.
Ingredients
Cream, Skim Milk, Milk, Sugar, Corn Syrup, Condensed Skim Milk, Water, Pecans, Butter, Pasteurized Egg Yolks, Brown Sugar, Coconut Oil Almonds, Cocoa (Processed With Alkali), Natural Flavor, Salt, Tara Gum, Soy Lecithin, Guar Gum, Pectin, Baking Soda, Cocoa, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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