Is Trader Joe's Cocoa Baton Wafer Cookies Filled With Chocolate Cream Gluten Free?
Description
Light, crisp cocoa wafers encase a smooth, sweet filling, offering a balanced cocoa-forward taste and delicate crunch. Reviewers often note pleasant texture, moderate sweetness, and portability; commonly used as a coffee accompaniment, snack, or lunchbox treat. Some mention breakability during transport but praise overall flavor and convenience for everyday enjoyment.
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Description
Light, crisp cocoa wafers encase a smooth, sweet filling, offering a balanced cocoa-forward taste and delicate crunch. Reviewers often note pleasant texture, moderate sweetness, and portability; commonly used as a coffee accompaniment, snack, or lunchbox treat. Some mention breakability during transport but praise overall flavor and convenience for everyday enjoyment.
Ingredients
Sugar, Unbleached Enriched Flour (wheat Flour, Reduced Iron, Niacin, Riboflavin, Thiamine Mononitrate, Folic Acid), Palm Olein, Cocoa Powder, Whey Powder, Whole Milk Powder, Soy Lecithin, Dextrose, Caramel Color, Natural Vanilla Flavor, Salt. Contains: Milk, Soy, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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