Is Trader Joe's Hatch Chile Mac & Cheese With Roasted Chiles From Hatch, Mexico Gluten Free?
Description
Creamy, slightly smoky and mildly spicy, it delivers a smooth, velvety texture with occasional bite; commonly served as a quick weeknight main or warm side, topped or baked for extra crispness. Many reviewers praise convenient preparation and bold flavor, while some note heat level varies between batches and reheats well.
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Description
Creamy, slightly smoky and mildly spicy, it delivers a smooth, velvety texture with occasional bite; commonly served as a quick weeknight main or warm side, topped or baked for extra crispness. Many reviewers praise convenient preparation and bold flavor, while some note heat level varies between batches and reheats well.
Ingredients
Cooked Elbow Macaroni (water, Enriched Semolina [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Milk, Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Microbial Rennet, Annatto [color]), Roasted Hatch Chile Peppers, Chile, Unbleached Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (pasteurized Cream, Salt, Annatto [color]), Salt, Modified Rice Starch, Spices. Contains Wheat, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.