This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Trader Joe's Kimbap Low FODMAP?

This product may or may not be low FODMAP as it lists 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

Firm outer layer encases a savory, slightly salty filling with a balanced umami profile; texture contrasts between chewy base and softer interior create bite-to-bite variety. Commonly eaten as a grab-and-go lunch, picnic item, or snack. Reviews note convenient portability and flavor, with occasional reports of inconsistent moisture and firmness issues.

Ingredients

SEASONED RICE (WATER, RICE, SESAME OIL, SALT, TOASTED SESAME SEEDS, SOYBEAN OIL, DISTILLED VINEGAR), FRIED TOFU AND BRAISED BURDOCK ROOT (WATER, SLICED FRIED TOFU [SOYBEANS, WATER, SOYBEAN OIL, CALCIUM CHLORIDE, CANOLA OIL, CALCIUM CARBONATE], BURDOCK ROOT, CORN SYRUP, SAUCE [WATER, FERMENTED SOYBEANS, SALT], CANE SUGAR), STIR-FRIED CARROT (CARROT, SOYBEAN OIL, SALT), PICKLED RADISH (SALTED RADISH [RADISH, SALT], CANE SUGAR, WATER, DISTILLED VINEGAR, SALT, LEMON JUICE CONCENTRATE), SEASONED SPINACH (SPINACH, SESAME OIL, TOASTED SESAME SEEDS, SALT), SEAWEED. CONTAINS SOY, SESAME.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.